The Classroom Pass gives you access to a growing collection of resources for each stage of the growing cycle and monthly Q & A sessions to help you address specific challenges in your vegetable garden. You will also be able to access the past recordings of LIVE sessions which include member spotlights and plot tours from our own gardens demonstrating our growing techniques firsthand.

I will host a LIVE Q & A session on the first Saturday of every month at 10:00am CST. Replays are always available and questions can be submitted in advance if you are unable to attend.

No. Once you sign up, your monthly price is locked in so future price increases will not effect you.

Almost. There are a some posts at the top of each Module page that specifically addressing questions from Seed to Table course lessons which will not be open to everyone. You will have full access to all other post categories as well as the LIVE Features and Recordings archive.

The Classroom content and membership have grown to a point where they require a significant amount of time to manage. Additional features are also now included in this paid Classroom Pass so members will have access to much more support than they had with the free version.

Going forward, the Classroom space will primarily be a suplemental learning space for Seed to Table course members and alumni. However, it pains me to close the doors to all of the wonderful and enthusiastic growers who have joined the Classroom in our early years and supported its development. Therefore, I am making this Classroom Pass option available to all site members for a limited time.

So, will you be a good fit for our growing community? Well, our Seed to Table members include first year growers and others with decades of experience under their belt, so your level of experience shouldn't be a factor. If you have at least a few hundred square feet of soil to work with and you are ready to learn, I would be delighted to work with you and help you make the most of your growing space.

I enjoy helping people grow a significant amount of their own food in soil, outdoors, without the use of synthetic fertilizers or toxic pesticides. If your growing space is limited to a few pots or just a couple of small raised beds, you will likely find that a lot of our conversations don't apply that well to your context.

Yes. You can log in to your member profile page any time and click on the Cancel Membership button to do so.

Yes. The Seed to Table course will still be an option for you. Course enrollment comes with one year of free support in the Classroom, so when you do enroll, we will just pause your monthly Classroom Pass membership for that year and you will have the option to restart it once your period of free access ends.